Our Facility
Our 135,000-square-foot facility was built to increase the efficiency, speed, and safety of your food storage needs.
Food Grade Quality
Commitment to the highest food grade standards to ensure food safety
Third-Party Certifications
SQF, FDA, USDA, and Organic Certified Food & Ingredient Storage
Temperature Controlled
Frozen, refrigerated, and ambient storage capabilities available
Easy Access Docks
18 loading docks and 7,000+ pallet spaces
Modern Technology
Optimized inventory management systems
Quality Control Practices
Audit and mock audit support capabilities