Our Facility

Our 135,000-square-foot facility was built to increase the efficiency, speed, and safety of your food storage needs.

Food Grade Quality

Commitment to the highest food grade standards to ensure food safety

Third-Party Certifications

SQF, FDA, USDA, and Organic Certified Food & Ingredient Storage

Temperature Controlled

Frozen, refrigerated, and ambient storage capabilities available

Easy Access Docks

18 loading docks and 7,000+ pallet spaces

Modern Technology

Optimized inventory management systems

Quality Control Practices

Audit and mock audit support capabilities

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